Sun Salutation …

As promised, my first all vegetarian menu – or should it be called selectarian? Verdict: roaring success.

Gazpacho

Blini with Roasted Sweet Peppers and Eggplant Caviar

Tortelli di Zucca

Fricassee of Chanterelles with Cauliflower, Leeks, Spinach, Spaetzle and Parmesan

Roquefort Trifle with French Butter Pear Relish

Chocolate Fondant

Petit Fours and Combustibles

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This entry was posted on January 28, 2010 at 4:41 pm and is filed under Eco-Smart, Pursuits, Taste. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

One Response to “Sun Salutation …”

Piglet Says:
January 29, 2010 at 2:35 pm | Reply
Can I have one of these meals – even just the dessert section?
BTW – Parmesan (no 2nd ‘r’)! Eeek, whadda bitch? Nah, just a good editor